A Chicken Parmigiana in New South Wales costs $26.00 at the median café — level with the national median of $26.00.
A Chicken Parmigiana in New South Wales costs $26.00 at the median café, based on 305 priced menus in the October 2026 reading. The middle half of cafés charge between $22.00 and $29.50.
New South Wales's median of $26.00 sits level with the national median of $26.00.
Of the regions we read in New South Wales, Wagga Wagga is cheapest at $25.00 and Tumut - Tumbarumba is dearest at $27.00.
Across New South Wales, 80% of cafés charge between $18.00 and $32.00 for a Chicken Parmigiana. Prices refresh with the April 2027 reading.
This is the New South Wales reading of the Chicken Parmigiana Index. Medians, not means; every number ships with its sample size. Next reading: April 2027.