The canonical Cold Brew, read from 709 café menus across Australia.
| # | Region | Price | n |
|---|---|---|---|
| 1 | North East | $6.00 | 6 |
| 2 | Norwood - Payneham - St Peters | $6.25 | 24 |
| 3 | Port Phillip | $6.40 | 177 |
| 4 | Ryde - Hunters Hill | $6.50 | 227 |
| 5 | North Canberra | $6.50 | 22 |
| # | Region | Price | n |
|---|---|---|---|
| 1 | Robina | $7.00 | 26 |
| 2 | Perth City | $6.85 | 57 |
| 3 | Ryde - Hunters Hill | $6.50 | 227 |
| 4 | North Canberra | $6.50 | 22 |
| 5 | Inverell - Tenterfield | $6.50 | 18 |
At the median Australian café, a Cold Brew costs $6.50 this reading. The middle half of venues sit between $6.00 and $7.25 — but the regional spread is the story. In Robina the median runs $7.00; in North East it's $6.00.
Sample sizes vary by region — every number on this page ships with its n, and regions below our confidence bar are marked indicative or thin. Medians, not means: one $40 outlier doesn't move the number.
A Cold Brew costs $6.50 at the median Australian café, based on 709 priced menus in the April 2026 reading. The middle half of cafés charge between $6.00 and $7.25.
Tasmania is cheapest at $6.25; Northern Territory is dearest at $7.00.
Of the regions we read, Robina has the dearest median at $7.00 and North East the cheapest at $6.00.
For the dedicated Flat White Index — with deeper coffee analysis, roaster intel and suburb rankings — see SmallFlatWhite. TheCafeIndex covers the breadth; SmallFlatWhite covers the coffee depth.