A Croissant in South Australia costs $8.00 at the median café — +14.3% above the national median of $7.00.
A Croissant in South Australia costs $8.00 at the median café, based on 80 priced menus in the April 2026 reading. The middle half of cafés charge between $6.50 and $9.60.
South Australia's median of $8.00 sits +14.3% above the national median of $7.00.
Of the regions we read in South Australia, Adelaide Hills is cheapest at $7.75 and Marion is dearest at $8.00.
Across South Australia, 80% of cafés charge between $5.50 and $10.95 for a Croissant. Prices refresh with the October 2026 reading.
This is the South Australia reading of the Croissant Index. Medians, not means; every number ships with its sample size. Next reading: October 2026.