A Kombucha in Sydney costs $6.70 at the median café — +3.1% above the national median of $6.50.
A Kombucha in Sydney costs $6.70 at the median café, based on 82 priced menus in the April 2026 reading. The middle half of cafés charge between $6.00 and $7.00.
Sydney's median of $6.70 sits +3.1% above the national median of $6.50.
Across Sydney, 80% of cafés charge between $5.50 and $8.00 for a Kombucha. Prices refresh with the October 2026 reading.
This is the Sydney reading of the Kombucha Index — part of the full Sydney reading. Medians, not means; every number ships with its sample size. Next reading: October 2026.