The canonical BLT, read from 494 café menus across Australia.
| # | Region | Price | n |
|---|---|---|---|
| 1 | North East | $14.50 | 10 |
| 2 | Marion | $16.00 | 30 |
| 3 | Murray and Mallee | $16.00 | 7 |
| 4 | Ormeau - Oxenford | $16.32 | 68 |
| 5 | Gosford | $16.45 | 156 |
| # | Region | Price | n |
|---|---|---|---|
| 1 | Robina | $18.00 | 31 |
| 2 | Bendigo | $17.50 | 21 |
| 3 | Kalamunda | $17.00 | 29 |
| 4 | Glen Eira | $16.90 | 86 |
| 5 | North Canberra | $16.75 | 16 |
At the median Australian café, a BLT costs $16.50 this reading. The middle half of venues sit between $14.50 and $18.80 — but the regional spread is the story. In Robina the median runs $18.00; in North East it's $14.50.
Sample sizes vary by region — every number on this page ships with its n, and regions below our confidence bar are marked indicative or thin. Medians, not means: one $40 outlier doesn't move the number.
A BLT costs $16.50 at the median Australian café, based on 494 priced menus in the April 2026 reading. The middle half of cafés charge between $14.50 and $18.80.
Tasmania is cheapest at $14.50; Queensland is dearest at $17.00.
Of the regions we read, Robina has the dearest median at $18.00 and North East the cheapest at $14.50.