The canonical Toastie / Jaffle, read from 5,875 café menus across Australia.
| # | Region | Price | n |
|---|---|---|---|
| 1 | Tuggeranong | $9.00 | 7 |
| 2 | Eyre Peninsula and South West | $9.00 | 6 |
| 3 | Bourke - Cobar - Coonamble | $9.50 | 6 |
| 4 | Outback - South | $10.00 | 16 |
| 5 | Griffith - Murrumbidgee (West) | $10.25 | 8 |
| # | Region | Price | n |
|---|---|---|---|
| 1 | Melbourne City | $12.50 | 1205 |
| 2 | North East | $12.50 | 69 |
| 3 | North Canberra | $12.50 | 107 |
| 4 | Richmond Valley - Coastal | $12.00 | 1750 |
| 5 | Dubbo | $12.00 | 249 |
At the median Australian café, a Toastie / Jaffle costs $12.00 this reading. The middle half of venues sit between $9.50 and $15.00 — but the regional spread is the story. In Melbourne City the median runs $12.50; in Tuggeranong it's $9.00.
Sample sizes vary by region — every number on this page ships with its n, and regions below our confidence bar are marked indicative or thin. Medians, not means: one $40 outlier doesn't move the number.
A Toastie / Jaffle costs $12.00 at the median Australian café, based on 5,875 priced menus in the October 2026 reading. The middle half of cafés charge between $9.50 and $15.00.
Western Australia is cheapest at $11.50; Victoria is dearest at $12.50.
Of the regions we read, Melbourne City has the dearest median at $12.50 and Tuggeranong the cheapest at $9.00.