The canonical Acai Bowl, read from 2,022 café menus across Australia.
| # | Region | Price | n |
|---|---|---|---|
| 1 | Whitsunday | $14.00 | 5 |
| 2 | Wagga Wagga | $17.00 | 44 |
| 3 | Augusta - Margaret River - Busselton | $17.70 | 12 |
| 4 | Sutherland - Menai - Heathcote | $18.00 | 976 |
| 5 | Ballarat | $18.00 | 62 |
| # | Region | Price | n |
|---|---|---|---|
| 1 | Tuggeranong | $23.00 | 5 |
| 2 | Woden | $23.00 | 16 |
| 3 | Hobart Inner | $19.00 | 5 |
| 4 | Charles Sturt | $18.90 | 34 |
| 5 | Mid West | $18.25 | 10 |
At the median Australian café, an Acai Bowl costs $18.00 this reading. The middle half of venues sit between $15.00 and $20.00 — but the regional spread is the story. In Tuggeranong the median runs $23.00; in Whitsunday it's $14.00.
Sample sizes vary by region — every number on this page ships with its n, and regions below our confidence bar are marked indicative or thin. Medians, not means: one $40 outlier doesn't move the number.
An Acai Bowl costs $18.00 at the median Australian café, based on 2,022 priced menus in the October 2026 reading. The middle half of cafés charge between $15.00 and $20.00.
South Australia is cheapest at $18.00; Australian Capital Territory is dearest at $23.00.
Of the regions we read, Tuggeranong has the dearest median at $23.00 and Whitsunday the cheapest at $14.00.