The canonical Acai Bowl, read from 682 café menus across Australia.
| # | Region | Price | n |
|---|---|---|---|
| 1 | Griffith - Murrumbidgee (West) | $17.07 | 6 |
| 2 | North Canberra | $17.50 | 9 |
| 3 | Charles Sturt | $17.75 | 18 |
| 4 | Ormeau - Oxenford | $17.90 | 124 |
| 5 | Sutherland - Menai - Heathcote | $18.00 | 312 |
| # | Region | Price | n |
|---|---|---|---|
| 1 | Port Phillip | $19.00 | 113 |
| 2 | Geelong | $19.00 | 17 |
| 3 | Sutherland - Menai - Heathcote | $18.00 | 312 |
| 4 | Fremantle | $18.00 | 28 |
| 5 | Robina | $18.00 | 31 |
At the median Australian café, an Acai Bowl costs $18.00 this reading. The middle half of venues sit between $16.00 and $20.00 — but the regional spread is the story. In Port Phillip the median runs $19.00; in Griffith - Murrumbidgee (West) it's $17.07.
Sample sizes vary by region — every number on this page ships with its n, and regions below our confidence bar are marked indicative or thin. Medians, not means: one $40 outlier doesn't move the number.
An Acai Bowl costs $18.00 at the median Australian café, based on 682 priced menus in the April 2026 reading. The middle half of cafés charge between $16.00 and $20.00.
Australian Capital Territory is cheapest at $17.50; Northern Territory is dearest at $21.00.
Of the regions we read, Port Phillip has the dearest median at $19.00 and Griffith - Murrumbidgee (West) the cheapest at $17.07.